Corresponds to variant dbSNP: ProteinModelPortal i. Manual assertion according to rules i.
ProtoNet i. PeptideAtlas i. Mass Da: CDD i. BioGrid i. Amylase is a digestive enzyme that acts on starch in food, breaking it down into smaller carbohydrate molecules.
Differences in colipase dependence and in lipase activity. Integrated resource of protein families, domains and functional sites More... Healthy Eating Diet Digestion. PhylomeDB i. Conserved Domains Database More... Exocrine pancreatic insufficiency is treated with dietary restriction, vitamin supplementation and synthetic enzymes. Annotation program.
Comparative Toxicogenomics Database More... Bgee i.
Trypsin and chymotrypsin digest proteins into peptides and peptides into smaller peptides, but they cannot digest proteins and peptides to single amino acids. Pancreatic lipase, also called steapsin, acts on these fat globules, converting them into fatty acids and glycerol, which are small, energy-dense molecules used by all your cells.
Guide to Wine Country Green State: Cells in your pancreas make another type of amylase, called pancreatic amylase, which passes through a duct to reach your small intestine.
The major dietary carbohydrate for many species is starch , a storage form of glucose in plants. Chordata Protein Annotation Program.